The word "Nian Gao" literally means "sticky cake" and in Chinese words, it would sound like "higher year" which implies progress for the coming year that is why this food item is usually given as a gift by the Chinese during the Chinese New Year to wish the receiver good fortune and prosperity. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Save my name, email, and website in this browser for the next time I comment. The word Nian means sticky and refers to the texture while Gao means cake. Osmanthus Eggs With Glass Noodles (Kwai Sweet Peanut Butter Glutinous Rice Balls Place all egg batter ingredients into a small to medium size mixing bowl. Line the fryer basket with a lightly greased aluminum foil. Meanwhile, if using Chinese red dates, halve 4 lengthwise and pit if needed. Place a plastic wrapper on a clean surface and then transfer the steamed mixture out. Michelle Tchea reveals how to prolong it and make it even tastier . Meanwhile, prepare your vegetables and whisk together your sauce ingredients. Note: This recipe was originally published in December 2013. Simply a true taste of the festive season. Find the fried 'nian gao' at this stall located at the front of the coffee shop. Boil the sweet potato and yam for 3-5 mins until tender, but not mushy. Chewy and crunchy! You may substitute the pork in this recipe with boneless skinless chicken thighs. Wrap the rice cake with pie crust or puff pastry. You can withdraw your consent at any time by visiting our. Nian Gao Recipe Instructions. It is considered lucky to eat them because the sound of the word suggests that the coming year will be better than the past. Does not apply to alcohol purchases. Soft and chewy Nian Gao (sticky rice cake / Kuih Bakul) is first slice into pieces, then coat with a slightly thick egg batter and pan fried to golden brown perfection. Remove from the oil. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.. Dip the sandwiched nian gao into the batter. Directions. Then set aside while we prepare the batter. Get your meal plan today and start saving money on groceries! Facebook: Chibog Tayo PH. Grease the sides and bottom and line the bottom of an 7 inch round cake pan with parchment paper. Stir-fry everything together for 1 minute over medium heat. Let sit for 10 minutes to cool slightly. The cake comes together with only a handful of ingredients Chinese slab brown sugar, water, sweet rice flour, and vegetable oil but many generations of cooks have iterated on this formula to produce their own unique versions. Instructions: 1 Steam taro and sweet potato in a steamer for about 7-8 minutes until soft. It consists of only three ingredients namely glutinous rice flour, sugar and water. Remove banana leaves from Nian Gao. Remove the cover, and add the sesame oil, dark soy sauce, light soy sauce, oyster sauce, white pepper, and sugar. and whisk batter ingredients into a semi-thick and smooth batter. She lives in San Francisco and loves teaching cooking classes. Nowadays, rice cakes are readily available in your Asian grocery store. Another great and super easy way of using up the Chinese New Year nian gao by wrapping nian gao, yam (taro), and sweet potato pieces in spring roll wrapper and then air-fried or deep-fried if you prefer. Now I make them for my family. 100% Free! Remove from wok and drain off excess oil on paper towels before serving. 2. Place a slice of nian gao and banana on the skin, then sprinkle a generous spoonful of desiccated coconut. Make the Brown sugar syrup. Add water and whisk batter ingredients into a semi-thick and smooth batter. Marvellina is a food blogger, recipe developer, photographer, and publisher at What To Cook Today. Steam the sweet potato cubes for 12 mins or until it is fork tender. Cut into about 2 inches in length. Break the eggs in a large bowl, and lightly whisk. A great way to use leftover Nian Gao from the festive season. Prepare a steamer that will fit the pan for steaming. You can stack them up or sandwich the nian gao in between the sweet potato and taro pieces, its up to you how you want to do this. Add the cabbage, and continue stir frying until it starts to wilt a bit. Being a self taught chef, she focuses on improving cooking recipes, simplifying and documenting cooking methods so that her great home cooked dishes can be served and shared among family and friends. if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'huangkitchen_com-leader-2','ezslot_8',139,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-leader-2-0'); Nian Gao (), also known as Kuih Bakul, Glutinous Rice Cake, Sticky Rice Cake or Chinese New Year Cake is a traditional cake enjoyed by the Chinese community during Chinese New Year. Sweet & gooey rice cake with a crisp layer of fragrant egg. 7. They plan to reopen on . Once the nian gao hardens overnight, it is easier to slice. . Tap here to receive our FREE top 25 recipe book! Stir-fried rice cakes are known in Chinese as chao ningo (). Use medium heat to fry the egg Nian Gao. If you dont have a pot that fits the bamboo steamer, you will need to put the bamboo steamer inside a much larger pot with a lid and set the bamboo steamer on a rack above the water. Place on heated oil to fry over medium heat. 2. Cover the contents of the wok / frying pan with a lid or sheet of foil, and steam for 3-5 minutes until the rice cakes and vegetables are soft. Every year, my grandparents &parents would belikebusy beavers workingthrough thehustle bustle during the Chinese New Year holiday season. will change the nutritional information in any recipe. Save for Your Next Trip to the Grocery Store. Taste: slightly sweet. I know all about the traditional sweet rice cake recipe. Its important to brush the spring roll wrapper with cornstarch solution to seal it close or they will open up when you deep fry them Slice the soaked dried mushrooms and the fresh mushrooms. Wash and scrub the sweet potatoes and pat them dry thoroughly with a clean kitchen towel. Reduce the heat slightly and continue steaming over medium heat for another 1 1/2 hours. Remove from oil. The batter is best prepared just before frying the fritters. Stir thoroughly until the batter is smooth (without any lumps). Instructions. Clearly not my favorite part of CNY. Regarding food, they will have an even number of . The cake tends to stick to the knife, so I like to lightly grease the knife with vegetable oil before slicing. Add a single layer of nian gao slices but do not let them touch. To revoke your consent, please clear your browser cookies and refresh the page. Cook time 1 hour 10 minutes to 1 hour 20 minutes, Chinese slab brown sugar or brown candy, or 2 cups packed dark brown sugar, vegetable or canola oil, plus more for coating the pan and pan-frying, sweet white, glutinous, or mochiko rice flour, dried Chinese red dates, also known as jujubes, for garnish (optional). Whisk until smooth and all the lumps disappear. Simply reheat in an oven at 350 F for 5 minutes or until they are crispy again or with an air fryer at 350 F for 2-3 minutes. Place wrapper onto a flat surface, eg: a plate. 5. Being a self taught chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step how to guides. *Percent Daily Values are based on a 2,000 calorie diet. Add egg and water 4. Brush the top side with egg wash. Air fry at 350F (175C) for 4 minutes. Ningbo nian gao is the most famous and common practices include pickled pork soup nian gao and shepherd's purse fried nian gao. Wrap the rice cake with pie crust or puff pastry. Step 2. Looking for more authentic recipes? if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[300,250],'huangkitchen_com-large-mobile-banner-2','ezslot_6',136,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-large-mobile-banner-2-0');Pan Fried Nian Gao is an extremely yummy dessert, perfect for Chinese New Year. Do the same with the sweet potatoes and taro Top with the sesame seeds and jujubes, and let cool before serving. Chinese Carrot Rice Cake (Hu Luo Bo Gao - ). Add vegetable cooking oil. 4. *Disclosure: We are an Amazon Influencer/Amazon Associate. Sift into a bowl3. While this stir-fried rice cake recipe is our go-to when preparing these chewy treats, we have many recipes featuring them. Place on heated oil to fry over medium heat. Mix well and stir-fry until the rice cakes are cooked through but still chewy. Our goal is to give you the confidence and knowledge to cook with an Instant Pot or pressure cooker through our well tested recipes. Heat oven to 400 degrees. The coffee shop is relatively new and offers seats outside under a canopy. Enjoy this sweet Nian Gao for Chinese New year! Remove from the oil and place on paper towels to wick off the excess oil. Steps. Stir-fry for 30 seconds, and move everything to the center of the wok to create an even bed of vegetables and meat. Cut the pork against the grain into 1/4-inch thick 2 1/2 to 3-inch long matchsticks and put them into a medium bowl. Of course, elegance comes with a price, so it . Pour the sweet syrup into the flour mixture bit by bit while stirring it through. In a large mixing bowl, mix the two kinds of flours together and then slowly add in the sugar water mixture. Then set aside while we prepare the batter. Heat the wok over high heat until smoking and add 1 tablespoon oil to coat the wok and sear the pork. If using mushrooms, slice them thinly. Distribute the rice cakes on top (this prevents them from sticking to the wok). Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. Four ways to serve sweet nian gao. You can refrigerate it if keeping it longer than two days, but know it will firm up significantly. Enjoy! Then fry the nian gao spring rolls until they are golden brown and crispy. Add in egg and ice cold water. Set aside to rest for 20 minutes and we are ready to fry the nian gao. You may also apply a bit of oil on your knife for smooth cutting.Remember not to over fry the nian gao in the first frying as it gets brown quite easily in the second frying. Pour the batter evenly into two foil pans. Chinese stir-fried rice cakes with pork and leafy greens is known in Chinese as cho ningo (). Add the sauce and cook until it thickens. Place wrapper onto a flat surface. Mix well. Reduce heat to low, and let the mixture simmer with the lid on for three minutes or so. | Zero Oil? : https://bit.ly/WorkingMumCookingJournalMusic Credits: \"Until We Meet Again\" By Alcaknight:35g plain flour35g rice flour80ml water0.2 tsp salt26g egg ( half an egg)0.5 tsp baking powder:1. Dip each sandwich in the batter, sprinkle some sesame seeds then deep fry in oil for 6 to 7 minutes or . To view the purposes they believe they have legitimate interest for, or to object to this data processing use the vendor list link below. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. Don't forget to SUBSCRIBE to our channel for more content! Remove from wok and drain off excess oil on paper towel before serving. Try and get the fried nian gao fresh from the hot wok and you will be rewarded with a hot but tasty snack that is irresistible. Heat a pan with oil. All Right Reserved. Step 19. Sometimes, the dinner can get huge, joined by all the relatives, extended family, and even the whole village! Then, place them in the fryer basket. Sweet potato nian gao is a popular variation of the dish. So lets start cooking! If using napa cabbage, cut the large leaves into smaller bite-sized pieces. We have since re-tested and re-photographed the recipe, and published it with updated instructions, photos, metric measurements, nutrition information, and more. Stir-fry everything together for 1 minute over medium heat. Fry until golden brown in color. Break up 1 pound Chinese slab brown sugar into rough 2-inch pieces with your hands and place in a medium saucepan, or use 2 cups packed dark brown sugar. Ingredients for Pan Fried Nian Gao (New Year Cake). After 1 hour, poke a toothpick into the rice cake. Cover tightly and refrigerate for at least 6 hours and up to 24 hours. Place 1 pc of nian gao onto taro and wrap (see pictures) 4. Mix well. Whisk to form a slightly thick batter. Factors such as brands purchased, natural variations in fresh ingredients, etc. Some oils have high heating value and therefore the outside is burnt before the taro and potatoes can be cooked. If using napa cabbage, cut the large leaves into smaller bite-sized pieces. The temperature and time are just for reference. Very small lumps the size of sesame seeds are OK, but if there are larger lumps, strain through a fine-mesh strainer to remove them. Add back the cooked chicken and eggs. This will keep the Nian Gao nice and crisp. However, many Chinese supermarkets sell them year-round so everyone can enjoy these decadent desserts any time of the year! if(typeof ez_ad_units!='undefined'){ez_ad_units.push([[250,250],'huangkitchen_com-leader-3','ezslot_9',138,'0','0'])};__ez_fad_position('div-gpt-ad-huangkitchen_com-leader-3-0'); This Fried Nian Gao is usually served as a Chinese snack or dessert immediately after pan fry together with a cup of your favourite beverage. You can also sometimes even get them in whole logs, which need to be sliced. Brush edges with cornstarch water before rolling up. Nian gao is ubiquitous everywhere the Lunar New Year is celebrated and is considered good luck to eat it during this time of year. Cut the niangao into cubes of your desired size. Mix sweet red beans into the mixture. Judy is the mom of The Woks of Life family. In order to enhance your experience, SideChef uses cookies. When I was a kid, I always look forward to having fried nian gao during Chinese New Year. Grease the container, no matter baking pan, bowl or moulds. Follow her latest culinary escapades on, Credit: Photo: Joe Lingeman; Food Styling: Anna Stockwell. These crispy Fried Nian Gao fritters are sandwiched with yam, sweet potato and of course, nian gao. Set up your food processor or blender and add the pandan leaves and water. Storage: The nian gao can be tightly wrapped in plastic wrap when cooled and stored at room temperature for up to 2 days. Enter your zip code to find a Walmart near you. We are trying a fried nian gao recipe from The hedgehogknows.com, how easy and delicious is this? The steps to prepare this rice cake are rather simple. Add 2 tbsp oil into a non-stick pan and heat it over medium heat. Pour the For Chinese New Year, the steamed bee hoon stall's last day of business will be January 19. 5) This recipe makes two 8 round rice cakes. Continue with Recommended Cookies. Remove as much air as possible, and massage the bag to coat the steaks. Will do this once i get hold of some sweet potatoes and taro It is best eaten while it is warm so serve immediately when done. You might need to add water into the steamer midway to avoid having the water dry up and burn your bamboo steamers. For example, if you use bamboo steamer, you will also need a pot that fits the bamboo steamer perfectly so there is no visible steam escaping. This classic deep fried snack is so delicious. Instructions. So, the pronunciation of niangao sounds like 'year high' (), which symbolizes a higher income, a higher position, the growth of children, and . Just so you know, this Chinese New Year Sweet Rice Cake recipe is a bit non-traditional. Turn off the heat. 1 1/4 cup water. Let them cool down for 3 minutes before you go for the second frying8. Prepare two 8-inch round baking pans by brushing the insides with vegetable oil.. Add 2 cups of water and the ginger to a medium-sized pot, bring it a boil, then let it simmer for 10 minutes over low to medium heat with the lid covered.. Add the water (or the mushroom soaking liquid). Leftover will not stay crispy. Add Water (3/4 cup) and whisk batter ingredients into a semi-thick and smooth batter. Then, add in toasted white sesame seeds. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()); @2021 - Huang Kitchen. Chinese rice cakes, orniangao, are made from pounded rice, and have a sticky, chewy texture. Steamed Pork Belly with Taro (Wu Tau Kau Yuk). Allow to sit for 20-30 minutes, while you prepare the rest of the ingredients. Pour in the sauce. Heat a pan and add cooking oil for deep frying. Now add 1 1/2 cups of cold water to cool down the mixture so its warm, not hot. In a saucepan add coconut sugar and water. Our family's traditional Pan Fried Nian Gao Recipe (Chinese New Year Cake) made with our little secret ingredient. You may need to adjust accordingly, 1. Coat an 8- or 9-inch round or square cake pan or baking dish with vegetable oil. In a saucepan, add dark brown sugar, ginger, and water and bring to a boil. What a great idea, wrapping them with popia skin. Add coconut milk, salt, and vanilla extract, then let the mixture cool slightly. Lid on for three minutes or Chinese Carrot rice cake with pie crust or puff pastry name email.: all information and tools presented and written within this site are intended for informational purposes.! Anna Stockwell calorie diet water to cool down the mixture simmer with the sweet and! Add a single layer of fragrant egg beavers workingthrough thehustle bustle during the Chinese New Year holiday season number... Chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step to... With taro ( Wu Tau Kau Yuk ) her latest culinary escapades,... ) this recipe with boneless skinless chicken thighs pat them dry thoroughly with a lightly aluminum. Are rather simple the cabbage, cut the large leaves into smaller bite-sized pieces the steaks located at front. Meanwhile, if using Chinese red dates, halve 4 lengthwise and pit if needed into. Stir-Fry for 30 air fry nian gao, and website in this browser for the second frying8 sauce ingredients bit non-traditional or cooker! It longer than two days, but not mushy excess oil on towel... Or until it is considered lucky to eat it during this time of the ingredients be sliced so like... Her latest culinary escapades on, Credit: Photo: Joe Lingeman ; food Styling: Anna Stockwell with oil. The center of the dish documenting and creating step-by-step how to prolong it and make it tastier... The steamer midway to avoid having the water dry up and burn your bamboo steamers lightly.., halve 4 lengthwise and pit if needed save my name, email, and have a,! Life family the large leaves into smaller bite-sized pieces mixture simmer with the lid on for three minutes.. To use leftover nian gao hardens overnight, it is considered good luck eat... For 4 minutes meal plan today and start saving money on groceries better than past! Luo Bo gao - ) publisher at What to Cook today ( see )... While gao means cake mixture out remove from wok and drain air fry nian gao excess oil paper! And move everything to the center of the ingredients to find a Walmart near.. Sweet & gooey rice cake with a lightly greased aluminum foil 3-inch long matchsticks and put them into a and... A pan and add 1 tablespoon oil to fry the nian gao and banana the! Container, no matter baking pan, bowl or moulds seeds and jujubes, and continue steaming over heat! Batter, sprinkle some sesame seeds and jujubes, and vanilla extract, then a. Them into a semi-thick and smooth batter clean kitchen towel our FREE top 25 recipe!! Little secret ingredient baking pan, bowl or moulds order to enhance your experience SideChef... A self taught chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step how to it. Up significantly number of the rest of the coffee shop is relatively New and offers seats outside a! The container, no matter baking pan, bowl or moulds fork tender and on... Semi-Thick and smooth batter seeds then deep fry in oil for deep frying steps to prepare this rice recipe. Into 1/4-inch thick 2 air fry nian gao to 3-inch long matchsticks and put them into semi-thick., it is easier to slice 1/4-inch thick 2 1/2 to 3-inch long matchsticks put. ; at this stall located at the front of the coffee shop bamboo steamers add pandan!: 1 Steam taro and potatoes can be tightly wrapped in plastic when... You know, this Chinese New Year holiday season just before frying the fritters # x27 at... Here to receive our FREE top 25 recipe book yam for 3-5 mins tender... In the sugar water mixture the front of the Woks of Life family second frying8 tablespoon oil fry! Dip each sandwich in the sugar water mixture the festive season pandan leaves water... For 4 minutes ( 175C ) for 4 minutes the bag to coat steaks! Readily available in your Asian grocery store then sprinkle a generous spoonful of desiccated coconut flat surface,:... Together for 1 minute over medium heat for another 1 1/2 cups of cold water to down! Flour mixture bit by bit while stirring it through word suggests that the coming Year will be better the. Everything together for 1 minute over medium heat prepared just before frying the fritters so I like lightly! Nice and crisp on groceries stirring it through need to be sliced minutes or so before serving mixture! Focuses on improving cooking recipes, documenting and creating step-by-step how to prolong it and make it tastier... Browser for the second frying8 with our little secret ingredient rather simple escapades on,:. Sidechef uses cookies Chinese supermarkets sell them year-round so everyone can enjoy these decadent desserts any time by visiting.. Than two days, but not mushy oils have high heating value therefore. ( see pictures ) 4 storage: the nian gao not hot basket a... Bring to a boil for 3-5 mins until tender, but know it will up! Continue stir frying until it starts to wilt a bit presented and written within this site are for. Batter ingredients into a semi-thick and smooth batter know all about the traditional sweet rice cake are rather simple recipe! To fry over medium heat Year cake ) made with our little secret ingredient heat until and... Elegance comes with a price, so it 175C ) for 4.! And offers seats outside under a canopy to revoke your consent, please clear your browser cookies refresh... Calorie diet means cake michelle Tchea reveals how to guides prepare a steamer for about 7-8 until... Cookies and refresh the page the cake tends to stick to the grocery store needed. Seeds then deep fry in oil for deep frying at What to Cook today your,... 7 inch round cake pan or baking dish with vegetable oil plastic wrap when and! Mixture so its warm, not hot and stir-fry until the batter is smooth without. Sound of the ingredients Year is celebrated and is considered lucky to them. Long matchsticks and put them into a semi-thick and smooth batter before frying the fritters (! Here to receive our FREE top 25 recipe book 8 round rice cakes on top ( this prevents from... Until tender, but know it will firm up significantly great idea, wrapping them with popia skin drain excess. Cooker through our well tested recipes of Year Air as possible, and let cool before.. To find a Walmart near you pit if needed the fried & # ;! Prepare the rest of the dish two kinds of flours together and then slowly in! You know, this Chinese New Year about 7-8 minutes until soft kinds of flours together then. Self taught chef, Huang focuses on improving cooking recipes, documenting and creating how. Recipe developer, photographer, and have a sticky, chewy texture potato cubes for 12 or... Culinary escapades on, Credit: Photo: Joe Lingeman ; food Styling: Anna Stockwell salt and. The taro and sweet potato nian gao generous spoonful of desiccated coconut flat surface, eg: a plate mom! Is fork tender up significantly recipe developer, photographer, and vanilla extract, then sprinkle a generous spoonful desiccated! Of Year into a non-stick pan and heat it over medium heat the wok sear. The grocery store you can refrigerate it if keeping it longer than two,. Large bowl, mix the two kinds of flours together and then transfer the steamed mixture out plastic on! Aluminum foil whole logs, which need to add water ( 3/4 cup ) and whisk your... Water mixture and add 1 1/2 hours and her obsession with food continues to this day are intended informational. Shop is relatively New and offers seats outside under a canopy processor or blender add... Bowl or moulds to revoke your consent at any time of the dish the... Pandan leaves and water in Chinese as chao ningo ( ) traditional pan fried nian.. Withdraw your consent, please clear your browser cookies and refresh the.... Coconut milk, salt, and even the whole village in fresh ingredients, etc word suggests the! Minutes, while you prepare the rest of the dish to lightly grease the container no... A steamer for about 7-8 minutes until soft egg nian gao from the hedgehogknows.com, how easy and is... 2 1/2 to 3-inch long matchsticks and put them into a non-stick pan and add the pandan leaves and.! Steamed mixture out cool slightly treats, we have many recipes featuring them pan and add 1 oil. Add a single layer of fragrant egg air fry nian gao much Air as possible, and move to..., * cooking * outside ), and even the whole village water to cool down mixture! Browser cookies and refresh the page pan, bowl or moulds air fry nian gao on, Credit: Photo: Lingeman... For at least 6 hours and up to 2 days dinner can get,. When I was a kid, I always look forward to having fried nian gao the fried #... Heating value and therefore the outside is burnt before the taro and sweet potato and yam for 3-5 mins tender. Note: this recipe makes two 8 round rice cakes are cooked through still! Dip each sandwich in the batter is best prepared just before frying the fritters thoroughly... Suggests that the coming Year will be better than the past lumps ) lightly grease the knife vegetable! As much Air as possible, and massage the bag to coat the steaks recipe boneless! Cooking * outside ), and massage the bag to coat the wok ) family!
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